Setting Off on a Culinary Adventure at Boon Keng Nestled within the vibrant Upper Boon Keng Market & Food Centre, Boon Keng Fried Hokkien Prawn Mee promised a noodle saga worth exploring. With high hopes and hungry bellies, we embarked on our quest, eager to see if this stall could transform our noodle expectations into reality. View this post on Instagram A post shared by YumzYumz.com (@yumzyumzsg) Navigating Through the Plate: A Symphony of Sorts Opting for the more economical $5 serving, we were greeted with a heaping portion that seemed promising at first glance. The prawns, although not at their peak freshness, managed to hold their own, offering a semblance of sea bounty. Meanwhile, the chili, thick and fiery, promised an exciting journey for our palates. Diving Into the Noodles: Expectations vs. Reality As we ventured further, we anticipated a delightful interplay of wok hei, rich egg essence, and the sweet undertones of prawn broth. However, this e...