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Showing posts from March, 2025

Canberra Maxwell Chicken Rice – Best Roasted Chicken Rice

  Canberra Maxwell Chicken Rice – A Roasted Chicken Rice Experience Worth Clucking About! If there's one dish that every Singaporean holds close to their heart (and stomach), it’s chicken rice . And when we heard that Maxwell Chicken Rice at Bukit Canberra Hawker Centre serves up a solid plate of roasted chicken rice , we knew we had to check it out. Armed with empty stomachs and high expectations, we ventured out for lunch, ready to be wowed. So, was it worth the trip? Did it live up to the hype? Did we leave happier (and fuller) than when we arrived? Let’s dive in! View this post on Instagram A post shared by YumzYumz.com (@yumzyumzsg) A Plate of Roasted Chicken Rice That Won’t Break the Bank First things first— the price . A plate of roasted chicken rice here costs just $3.80 . In today’s economy, finding a satisfying hawker meal under $4 feels like discovering hidden treasure. With this price tag, we weren’t expecting anything overly fancy, but let’s be re...

Canberra Fish Soup – King Grouper Fish Soup at Bukit Canberra

  Why King Grouper Fish Soup at Bukit Canberra is a Must-Try If we love a good bowl of fish soup , then King Grouper Fish Soup at Bukit Canberra Hawker Centre is a spot we simply can't miss. This isn’t one of those fish soups with tiny, lifeless slices of fish swimming in a bland broth. This is the real deal—rich, comforting, and packed with chunky, premium grouper. We made our way to Bukit Canberra for lunch , and this stall caught our attention. Spoiler alert: It did not disappoint. Here’s why this fish soup deserves a spot on our foodie radar. View this post on Instagram A post shared by YumzYumz.com (@yumzyumzsg) Rich and Comforting Canberra Fish Soup Broth Let’s start with the most important part—the broth . Some fish soups rely on evaporated milk or artificial sweeteners to create a richer flavour, but this one keeps it natural . The broth is deep, umami-packed, and naturally sweet , thanks to the hours of fish bones simmering away. Every sip feels like ...