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  In the heart of hawker delights, our quest for a legendary feast led us to the renowned Original Botak Jones stall. Brace yourselves as we delve into the savory saga that is the "Cajun Chicken Set." View this post on Instagram A post shared by YumzYumz.com (@yumzyumzsg) Ordering Shenanigans Picture this: a self-ordering kiosk, our gateway to gastronomic ecstasy. The allure of the large Cajun Chicken set, a mere $15, beckoned us. Yes, the regular set at $9 was the sensible choice, but who could resist the siren call of a few extra fat fingers' worth? Hehe! Meat Matters The age-old dilemma – thigh or breast meat? Our taste buds, adventurous souls that they are, yearned for the succulence of thigh meat. Little did we know, our palates were in for a rhythmic treat! Sides Galore A symphony of choices danced before us – Cajun fries, non-spicy fries, coleslaw, baked beans, or a side salad. Decision time! Cajun fries, for that extra kick, and coleslaw, to ke...

  Embarking on a Flavorful Journey Imagine finding yourself in the heart of Takashimaya, a craving for the delectable allure of dim sum pulling you towards Crystal Jade Hong Kong Kitchen. The air is filled with the tantalizing aroma of perfectly steamed and fried treasures waiting to be discovered on their menu. View this post on Instagram A post shared by YumzYumz.com (@yumzyumzsg) Siew Mai with a Fishy Twist: A Culinary Masterpiece Our adventure begins with the steamed siew mai, each delicate parcel holding a secret. Bursting with a symphony of flavors, the fish roe adds a touch of the ocean to the succulent filling. At $8.30 per plate, it's not just dim sum; it's a culinary masterpiece, leaving our taste buds yearning for more. Fluffy Clouds: The Enchanting BBQ Pork Buns Soft and pillowy, the steamed BBQ pork buns are a celestial creation. With each bite, the rich BBQ pork filling dances on your palate, leaving you craving the next heavenly mouthful. At $...

  A Noodle Adventure at Menya Musashi In the heart of Takashimaya, where the city buzzes with food enthusiasts, we stumbled upon the hidden gem - Menya Musashi. Known for their authentic ramen, we decided to dive into the world of flavors with their Yakibuta Ramen set. View this post on Instagram A post shared by YumzYumz.com (@yumzyumzsg) The Set-Up: A Gastronomic Affair For the ramen base, we opted for the classic White Original Tonkotsu, a pork soup base that promised a symphony of flavors. Accompanying our bowl of goodness was the Musashi Cold Tofu, the perfect sidekick to our ramen adventure. The entire set cost us a reasonable $22.90. Noodles to Satisfy the Soul The ramen noodles, springy and chewy, danced with delight in our mouths. But let's talk about that soup - it was out of this world! Rich, flavorful, and almost creamy (though it wasn't creamy, just really thick!). The half ajitama egg with its gooey, smooth yolk added a luxurious touch. A Symph...

  Sembawang Hills Food Centre, situated along Upper Thomson Road, is a hawker's paradise teeming with hidden culinary treasures. Among the bustling stalls, one name stands out – Seng Huat Duck Rice. If you're looking for an unforgettably tenderlicious experience, this is the place to be. View this post on Instagram A post shared by YumzYumz.com (@yumzyumzsg) The Tenderlicious Duck Duck rice often gets a bad rap for its tough, teeth-clinging meat, but Seng Huat's version redefines the game. The duck here is astonishingly tender, practically melting in your mouth. Each succulent bite is accompanied by a thick, rich gravy that elevates the dish to new heights. Warm Welcomes Await But it's not just the duck that's a showstopper; the stall owners are an absolute delight. Their friendly demeanor adds an extra layer of warmth to the entire experience. It's like you're visiting old friends who happen to be expert duck rice artisans. The Art of Ti...

  If you're on the hunt for a gastronomic experience that will leave your taste buds tingling with delight, look no further than Yao Yao Sauerkraut Fish, nestled in the heart of Singapore, offering a culinary adventure like no other. We recently embarked on a journey to Yao Yao and had the pleasure of indulging in their famed Sauerkraut Fish and Peking Duck combo meal, so here's the lowdown on our delightful food escapade! View this post on Instagram A post shared by YumzYumz.com (@yumzyumzsg) The Feast Begins: Sauerkraut Fish and Peking Duck Combo At a reasonable $98 for a meal designed for three, we couldn't resist the temptation of Yao Yao's famous combo meal, which included a generously portioned plate of Sauerkraut Fish and a garlicky Sichuan pepper-infused Peking Duck made from the duck's bones, complemented by poached cai xin with crispy whitebait and three bowls of red bean cold jelly for dessert. @yumzyumzsg Dive into a culinary adven...